USA the largest importer of Indian seafood followed by China, EU, South East Asia, Japan and Middle East India achieved an all-time high exports of seafood both in terms of volume and value by shipping
Procedure for export of non-halal certified meat and meat products will remain unchanged The Directorate General of Foreign Trade (DGFT), the agency of the Ministry of Commerce and Industry, Government of India has recently issued a
In September 2022, Indian FMCG company Dabur India entered the spices market with the launch of Dabur Hommade Tasty Masala. Less than a year later, in January 2023, the company acquired 51 per cent equity
India exported seafood products worth $7403.23 million from April 2022 to February 2023: Amod Ashok Salgaonkar As a part of an ongoing training programme for incubatees, LINAC-NCDC Fisheries Business Incubation Centre (LIFIC) recently conducted an
APEDA has planned promotion of Indian millets across international trade fairs and hold B2B meetings for the year 2023 The Agricultural & Processed Food Products Export Development Authority (APEDA) has been entrusted with the task
Piyush Goyal to distribute trophies and awards for Excellence in Exports of Spices on 17th February 2023 With an aim to open up newer opportunities to promote international trade of Indian spices, the 14th edition of
Sosyo is a heritage Indian brand with about 100 years of legacy in carbonated soft drinks and juices Reliance Consumer Products, a wholly owned subsidiary of Reliance Retail Ventures, is acquiring 50% equity stake in
With more than a billion people to feed, India ranks second in the production of fruits and vegetables in the world. Despite this, the value of fruit and vegetable imports in the country amounted to
74% percent of total export target for 2022-23 achieved in eight months The exports of agricultural and processed food products rose by 16 percent in the eight months (April-November) of the current Financial Year (FY)
GI tagging of honey to help consumers get quality products of desired traits and assuring authenticity A meeting on application and use of Geographical Indication (GI) of honey was organised recently, under the chairmanship of