Global food & beverage industry leader Sunil Pande joins Convergent Finance
Cargill is investing in ENOUGH’s most recent (Series C) growth funding campaign and has signed a commercial agreement to use and market its fermented protein Cargill and food tech leader ENOUGH, which produces fermented protein sustainably,
On how a combination of prebiotic and immunonutrients can help improve the gut health of any individual Nestlé Health Science has collaborated with the GI Core Committee at Indian Association for Parenteral and Enteral Nutrition
To start the process of setting up the world’s largest compostable packaging and moulded fibre facility UP-based Yash Pakka has initiated the construction of its first overseas facility in Guatemala, a Central American country, which
For the mindful, fitness-conscious, digitally-savvy, on-the-move global Indian Bagrrys India, a New Delhi-based breakfast cereals & health food brand in India that make products which are healthy, honest, innovative such as oats, mueslis, corn flakes, nut butters,
As sedentary lifestyles become more prevalent and people become increasingly aware of the need to prevent lifestyle diseases, they are actively seeking out dietary options like millets. Millets are high in macronutrients like fibre and
To develop the most sustainable food packages Tetra Pak has commenced ground-breaking research towards advancing fibre-based sustainable food packaging, in collaboration with MAX IV – the most modern synchrotron radiation laboratory in the world. The research aims
The "super grain" quinoa has the potential to make a super cookie, according to research by Washington State University In a study published in the Journal of Food Science, US-based Washington State University (WSU) researchers show
New processing method to boost the nutrition content and remove waste Swedish–Swiss multinational food packaging and processing company Tetra Pak has developed a unique processing method for soya drinks, which utilises the entire soyabean in
Lokendra Tomar, Diet Educator & Founder, Diabexy The year 2022 has been excellent for the food industry in developing and innovating nutritious products such as low-carb, high-protein, high-fibre, etc. There was a lot of sales
The dietary supplements market in India grew at a CAGR of ~15 per cent, to reach Rs 33,100 crore in FY21. This segment, always considered to hold high potential, given the growing trend of lifestyle