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Research
Study finds snacking on almonds boosts gut health

Study finds snacking on almonds boosts gut health

Significantly increases the production of butyrate, a short-chain fatty acid that promotes gut health A team of researchers from King's College London investigated the impact of whole and ground almonds on the composition of gut

Global
Increased investment must for better access to safe drinking water: Report

Increased investment must for better access to safe drinking water: Report

Governments and partners must dramatically increase political commitment to drinking water and quadruple investments Governments must invest strategically in building safe drinking water systems by not only increasing funding, but also strengthening capacities to plan,

Food
MRIDA Greens collaborates with Bharti Vidyapeeth to develop health oriented foods

MRIDA Greens collaborates with Bharti Vidyapeeth to develop health oriented foods

This collaboration comes into force at an appropriate time ahead of the Ayurveda Day which is on the 23rd of October Mrida, a social enterprise that seeks to facilitate sustainable, scalable and holistic development of

Global
Diet tracking system to inform public health in Malaysia

Diet tracking system to inform public health in Malaysia

A new Monash University project will help to capture food consumption data with an aim to inform and enhance public health and nutrition policy in Malaysia Intake24 is an open-source online tool used for recording dietary

Events
Setting the ground for food literacy in India: Food Future Foundation

Setting the ground for food literacy in India: Food Future Foundation

The Food Future Foundation is working on the demand side to build a food-literate society The Food Future Foundation celebrated its third Foundation Day on October 17, 2022 in New Delhi. The programme highlighted the

Food
First plant-based pork pepperoni launches in India

First plant-based pork pepperoni launches in India

Set to take the alternate market by storm Mumbai-based startup Blue Tribe has strengthened its portfolio by launching India’s first plant-based pork pepperoni. This launch marks the company’s entry into the cold-cut segment. This snack

Global
WHO announces Global Strategy for Food Safety 2022-2030

WHO announces Global Strategy for Food Safety 2022-2030

Giving stakeholders the tools they need to strengthen their national food safety systems and collaborate with partners around the world The World Health Organisation (WHO) has launched the Global Strategy for Food Safety 2022-2030. The

Research
Commercial factors driving unhealthy diets: Study

Commercial factors driving unhealthy diets: Study

Food availability, affordability and marketing can contribute to bad choices Excess weight and unhealthy diets are among the top three contributors to Australia’s total disease burden. They come just after tobacco, which is the leading

Opinion
Fenugreek- Traditional and Modern Medicinal Uses- A book review

Fenugreek- Traditional and Modern Medicinal Uses- A book review

Lately people are more inclined towards traditional medicine, motivated by the occurrence of harmful effects of chemical drugs on human health as well as the various deficits of modern medicine in treating some diseases. The

Food
Dabur expands Réal portfolio with new peanut butter range

Dabur expands Réal portfolio with new peanut butter range

Aiming to strengthen Réal health proposition by launching convenient and healthy products Dabur India has announced the expansion of its Réal portfolio with the launch of Réal Health Peanut Butter range. It includes 100% natural &