The report uncovers the pervasive challenges posed by food fraud, specifically spurious and counterfeit food products and offers strategic insights and measures for combating this pressing issue On the occasion of World Food Safety Day
A stellar showcase of seamless industry-academia collaboration to transform the future of food processing The National Institute of Food Technology Entrepreneurship and Management (NIFTEM-K), in collaboration with the Ind Food and Beverage Association (IFBA), commemorated