Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Multi-product milk and dairy lifestyle dominates household nutrition Godrej Jersey’s Lactography Report reveals that 75.8 per cent of Indians are now “active dairy consumers”, households that regularly consume milk alongside multiple dairy products such as
The supplement supports digestion for those who experience bloating or gas after consuming dairy, making everyday favourites like milk, coffee, ice cream, and cheese easier to enjoy Sova, the precision health-tech startup, has introduced its
The centre will be strengthened as a modern dairy training institution, advancing skills, productivity and milk quality in line with the vision of White Revolution 2.0 National Dairy Development Board (NDDB) and Odisha State Cooperative
Key aspects such as quality mark requirements, food safety and hygiene, modernisation of milk procurement systems were discussed National Dairy Development Board (NDDB) recently organised a three-day training programme on Clean Milk Production (CMP) and
Emphasises the need to strengthen the Food Safety Laboratory at Bikaner The Chief Executive Officer (CEO) of the Food Safety and Standards Authority of India (FSSAI), G Kamala Vardhana Rao, while addressing state food safety
Co-authored by - Arpita Mukherjee, Professor, Indian Council for Research on International Economic Relations (ICRIER), and Trishali Khanna, Research Assistant (ICRIER) The Economic Survey (FY2024–25) reports that India’s health expenditure had risen at a CAGR
The campaign urges people to pause and question the origins of the milk they bring home Mumbai-based Pride of Cows—a truly single-origin, farm-owned milk brand—has launched a provocative new campaign that asks a powerful, thought-provoking question: "What's
Additionally, 72 per cent of consumers prefer to drink flavoured milk or add flavour to their milk at home Godrej Jersey is celebrating the evolving choices of Indian consumers with its report, Bottoms Up… India
The company has registered a PAT of Rs 1,883 million Heritage Foods announced its results for the quarter ended March 31, 2025. Heritage Foods reported a 10.3 per cent YoY revenue growth, achieving its highest-ever