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Technologies
Indian dairy industry gets first indigenous dual ultrasonic sensor-based milk analyser

Indian dairy industry gets first indigenous dual ultrasonic sensor-based milk analyser

It can interface with any commercially available data processing unit & dairy software, including selectable data format Bengaluru-based Essae Teraoka, a joint venture with Teraoka Seiko of Japan, has launched the first 'Made In India'

Allied Industry
Phyx44 raises $1.2M to develop animal-free milk proteins and fats

Phyx44 raises $1.2M to develop animal-free milk proteins and fats

Betting on microbial fermentation as the best way to replicate dairy Bengaluru-based startup Phyx44 has raised $1.2 million in seed round of funding to develop animal-free milk proteins and fats for use in dairy products. Phyx44

Food
DSM uses AI platform to develop all-in-one cultures for fermented milk products

DSM uses AI platform to develop all-in-one cultures for fermented milk products

A first of its kind, DSM’s new Culture Co-Creation Platform connects dairy producers with next generation technology and scientific expertise The Netherlands headquartered Royal DSM has unveiled its first portfolio of all-in-one cultures for fermented

Research
Lovely Professional University prepares golden milk formulation with nanocurcumin

Lovely Professional University prepares golden milk formulation with nanocurcumin

Curcumin used in this research is in nano form which increases the solubility of curcumin 33 folds Jalandhar-based Lovely Professional University (LPU) has conducted a research and prepared golden milk, also known as turmeric milk.

Allied Industry
Dairy brand Sid’s Farm opens store-cum-experience centre in Hyderabad

Dairy brand Sid’s Farm opens store-cum-experience centre in Hyderabad

Planning to aggressively increase the count of such stores across the city in the coming days Sid’s Farm, a premium D2C dairy brand based out of Telangana, has announced the inauguration and commencement of its first-ever

Research
Scientists identify lactic acid bacteria that create natural sweetness in yoghurt

Scientists identify lactic acid bacteria that create natural sweetness in yoghurt

The developed lactic acid bacteria create natural sweetness in the yoghurt, thus reducing the need for added sugar A team of scientists at the Technical University of Denmark (DTU) has developed a yoghurt bacterium, which

Trending Now
Women are real leaders of India’s dairy sector: Prime Minister at World Dairy Summit 2022

Women are real leaders of India’s dairy sector: Prime Minister at World Dairy Summit 2022

The success story of the Indian dairy industry, accounting for about 23% of global milk, producing around 210 million tonnes annually, and empowering more than 8 crore dairy farmers, will be showcased at the IDF

Beverages
Godrej Jersey expands flavoured milk basket, launches ‘Nutty Badam Milk’

Godrej Jersey expands flavoured milk basket, launches ‘Nutty Badam Milk’

Made using full cream milk with 6.5 gms proteins per serving, Nutty Badam Milk will be available in five southern states Godrej Jersey, a leading private dairy player in Southern India and a subsidiary of