Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
The range includes eight new products inspired by fan-favourites Iron Man and Black Panther Gritzo, India’s personalised nutrition brand for children from the founder of HealthKart, has launched a special-edition range of Marvel-branded SuperMilk for
Dr Yashawant Kumar, Founder & CEO, Benefic Nutrition In India’s fast-evolving nutraceutical and functional nutrition landscape, innovation is no longer limited to formulations alone—it must also address taste, convenience, affordability, and long-term consumer adherence. Benefic
Chirag Paswan highlighted that food processing is critical for food safety, nutrition, reduction of wastage and enhancement of farmers’ incomes The Union Minister for Food Processing Industries, Chirag Paswan, chaired the second meeting of the
The seminar served as a platform for constructive, science-driven dialogue on one of the world’s most widely consumed edible oils Leading experts in nutrition science, food regulation, cardiology and oil technology called for a science-led
To build fully integrated longevity ecosystem GABIT, a full-stack longevity company, announced its acquisition of Sweden-based Näck, a clean, science-led nutrition brand. This move brings together GABIT’s cutting-edge health tracking smart ring technology and AI-based
Will work together to strengthen quality assurance, and build the capacity of dairy cooperatives through training and technical support National Dairy Development Board (NDDB) and the Global Alliance for Improved Nutrition (GAIN) signed an MoU
Kenko will deepen its operations in Bengaluru and expand to Hyderabad, while investing in product development, technology, and team growth The Kenko Life, a Bengaluru-based health-first food company founded by Neeraj Kumar and Vivek Chandran,
Amarpreet Singh Anand, Co-founder of Good Monk (SuperFoods Valley) India’s preventive nutrition space is rapidly evolving, with startups exploring innovative ways to integrate essential micronutrients into everyday diets. One of the sector’s emerging focus areas
The list, based on authoritative classical texts, is expected to drive growth, quality, and global confidence in Ayurveda-based nutrition The Food Safety and Standards Authority of India (FSSAI), in consultation with the Ministry of Ayush,
Dr Pradeep Mahajan, Regenerative Medicine Researcher & Founder, StemRx Hospital & Research Centre says healthy food is not about restrictive diets or expensive super foods. It is about balance- choosing seasonal, fresh, and diverse foods