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Research
IIT Roorkee develops edible ink for food safety

IIT Roorkee develops edible ink for food safety

Can be used for printing on fruits and vegetables as an alternative to stickers Researchers at the Department of Paper Technology, Indian Institute of Technology (IIT) Roorkee, have developed a water-based edible ink for printing

Technologies
Umami Meats collaborates with Waters Corp for sustainable food research

Umami Meats collaborates with Waters Corp for sustainable food research

Waters research laboratory in Singapore facilitates collaborations with industry and academic experts to expedite and drive advancements in food and water safety research Singapore-based startup Umami Meats has announced a research collaboration with food and nutrition scientists

Global
WHO announces Global Strategy for Food Safety 2022-2030

WHO announces Global Strategy for Food Safety 2022-2030

Giving stakeholders the tools they need to strengthen their national food safety systems and collaborate with partners around the world The World Health Organisation (WHO) has launched the Global Strategy for Food Safety 2022-2030. The

Food
PBFIA partners with IFBA to boost plant-based food sector

PBFIA partners with IFBA to boost plant-based food sector

To educate consumers about the nascent industry Plant Based Foods Industry Association (PBFIA) and Ind Food & Beverage Association (IFBA) have collaborated with an aim to accelerate steps for the growth of plant-based foods industry. The association will