Inside BENEO’s new pulse plant: pioneering sustainable protein from faba beans
Nestlé, a multinational food and beverage company headquartered in Vevey, Switzerland will work in partnership with World Wildlife Fund (WWF) and seven consumer firms to encourage responsible development of bioplastics, derived from plant material. Along
A new study from Frost & Sullivan - Analysis of Indian Food Additives Market, finds that food additives market revenues, which stood at $484.2 million in 2012, are expected to reach $897.7 million in 2017.Growth
Ruchi Soya Industries has registered 11.51% growth in net sales in the second quarter ended on 30 September, 2013. The company’s net profit stood at Rs 2.58 Crore for the quarter. Net sales of the
United Biscuits (UB), a British multinational food manufacturer, makers of the BN biscuits, McVitie’s biscuits, Jacob’s Cream Crackers, and Twiglets etc., had recently reached an agreement to purchase all the assets of the Rana Confectionery
At the request of the US Food and Drug Administration (FDA), US Marshals seized dietary supplements manufactured and held by Hi-Tech Pharmaceuticals, located in Norcross, Georgia, after FDA investigators found the products contained 1, 3-Dimethylamylamine
New research has uncovered an under-utilised berry that could be the new super fruit, the buffaloberry. A new study in the Journal of Food Science, published by the Institute of Food Technologists (IFT), found that
Frutarom Switzerland, a Health Business Unit, joins forces with Aquanova AG, the German pharmacy GMP manufacturer of superior ingredient formulas, to market NovaSOL Curcumin, a solubilised, highly bio available form of curcumin for the dietary
Sresta Natural Bio-products, an integrated organic food company from Delhi encompassing farming, Processing, R&D, Exports and domestic retailing had recently launched a whole new range of Organic Cookies under its brand 24 Mantra. The company
One in ten of the world’s population will have diabetes by 2035 according to the International Diabetes Federation (IDF). The latest edition IDF Diabetes Atlas, published today on World Diabetes Day, estimates that people living
Berries such as blueberry, blackberry, and raspberry; possess several biological activities including antimicrobial and nutritional effects. A study published in Food Control shows that blackberry juice may be used as a preservative in food processing