Content related to eating habits, dietary advice and packaged food brands has seen a steady increase over the last year Talkwalker, a global leader in consumer intelligence that is dedicated to helping brands close the gap between
Over 50% of food experts in India foresee people rediscover their cultural roots through food, reveals ‘Godrej Food Trends Report 2022’The fifth edition of the food trends report by Godrej was unveiled by Nadir Godrej,
Women continue to sustain the quest to make a mark in the workplace and balance their personal and family life. Pandemic or not, woman power has not diminished one bit, and it shows in their
New agreement to allow US Pork, products into India for first time getting mixed reviewsA month after the global movement of Veganuary launched in India, there comes a news about the allowance of the American
The book makes a clear case for consuming millets to overcome anaemia and promote healthy growth in children‘The Millet Movement in India’, the first coffee table book about the increasingly popular grain published by Penguin
To accelerate the commercialisation of sustainable foods in AsiaSingapore-based Temasek has announced the launch of the Asia Sustainable Foods Platform to focus on addressing the challenges of scaling up the production of alternative proteins, as
Are consumer expectations and leading industry players in sync with the growing trend of clean label products?In a collaborative effort between Mumbai-based nutri tech firm LabelBlind and Department of Food Technology, Bhaskaracharya College of Applied
Alternative proteins are rapidly becoming popular, globally, due to their purported health benefits, lower environmental impact and leaning more towards animal welfare in comparison with conventional sources. Such ‘friendly’ proteins include those derived from newfound
Hatsun Agro Product has sponsored the all-India study by CRISILChennai based Hatsun Agro Product has recently commissioned CRISIL, an independent research house, to conduct a market study regarding milk procurement by private dairy companies in
PAN-India survey on trans-fats shows encouraging results The Food Safety and Standards Authority of India (FSSAI) had carried out a baseline survey (PAN-India survey) in the month of June-2021 for presence of industrially produced trans-fatty