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56% of Indian families report digestive health problems: ITC survey

56% of Indian families report digestive health problems: ITC survey

Indigestion, acidity, and gas were found to be the top 3 digestive health issuesITC’s Aashirvaad Atta with Multigrains commissioned a survey on ‘Digestive Health of Indian families’, on Momspresso, one of India’s leading platforms for

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Scientific cut-offs for salt, sugar & fats required to prevent NCD crisis: Experts

Scientific cut-offs for salt, sugar & fats required to prevent NCD crisis: Experts

Nutrient profiling is a scientific method for categorizing food and beverage items according to their nutritional compositionBreastfeeding Promotion Network of India (BPNI) along with the Nutrition Advocacy in Public Interest (NAPi), Epidemiological Foundation of India

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IPGA urges government to set-up MRP for pulses

IPGA urges government to set-up MRP for pulses

Setting up an MRP for pulses so that they are not sold at unnaturally high prices to consumersIndia Pulses and Grains Association (IPGA), the nodal body for the pulses trade and industry in India, recently

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Tetra Pak calls for more women to join F&B manufacturing industry

Tetra Pak calls for more women to join F&B manufacturing industry

Tetra Pak highlights the need to improve diversity in Food and Beverage manufacturing to tackle some of the most pressing issues facing the sectorTetra Pak identifies an opportunity for more women to join the F&B

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Clipping food wastage and extending shelf life should go hand-in-hand

Clipping food wastage and extending shelf life should go hand-in-hand

Hunger and malnutrition is a crime against humanity, a crime that is truly unpardonable when it can be remedied with a little extra planning and foresight. It has been revealed by numerous studies that the

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2i on rise for nutraceuticals- Interest & Investment

2i on rise for nutraceuticals- Interest & Investment

The nutraceuticals space has been abuzz with an increase in interest and investments in research and development projects seeking innovative solutionsThe nutraceuticals industry in India has benefited tremendously from the increasing preference of a nutrient

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Chef Saransh Goila, Fastor introduce CovidMealsforIndia to help COVID-19 patients

Chef Saransh Goila, Fastor introduce CovidMealsforIndia to help COVID-19 patients

This initiative connects COVID-19 patients who are unable to cook and require daily home-cooked meals Saransh Goila, founder of a Mumbai-based restaurant Goila Butter Chicken, along with Fastor has recently introduced a platform CovidMealsforIndia.com for

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Jiva Ayurveda offers immunity helpline number

Jiva Ayurveda offers immunity helpline number

The helpline shall address doubts relating to immunity and how Ayurveda can help them strengthen their immunity levelsFaridabad based Jiva Ayurveda has launched a new helpline number so that during this current medical crisis, people

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PM emphasizes on need to promote food items relating to Ayurveda

PM emphasizes on need to promote food items relating to Ayurveda

PM addresses fourth Global Ayurveda Festival The Prime Minister, Narendra Modi recently addressed the fourth Global Ayurveda Festival through virtual mode. Speaking on the occasion, the Prime Minister noted the growing global interest in Ayurveda

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Pulses sustain position in India’s National Food Security Mission

Pulses sustain position in India’s National Food Security Mission

More than 100 improved and high yielding species of pulses developed in 5 yearsUnion Minister for Agriculture and Farmers Welfare, Rural Development, Panchayat Raj and Food Processing Industries, Narendra Singh Tomar said that India is