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Dietary Supplements
Nutrizoe unveils India’s first energy bar for women

Nutrizoe unveils India’s first energy bar for women

Dismiss the lethargic feeling with an on-the-go nutritious snacking option for women Mumbai-based wellness startup brand Nutrizoe unveils India’s first dedicated energy bars for women – Zoe Bars. Women are genetically born different and have

Beverages
Nestlé introduces plant-based beverage with oats and fava beans

Nestlé introduces plant-based beverage with oats and fava beans

Expanding natural bliss portfolio beyond creamer aisle to introduce first-ever ready-to-drink Oat Milk Swiss multinational food and beverage company Nestlé has unveiled its latest innovation for its plant-based products: a milk alternative that combines a

Dietary Supplements
Women wellness brand Nutrizoe introduces new flavours for lactating mothers

Women wellness brand Nutrizoe introduces new flavours for lactating mothers

Building a brand full of solutions for various issues that a women experiences in her lifecycle right from puberty to menopause Mumbai-based women wellness startup brand Nutrizoe has introduced new flavours for its lactation-aiding bar

Food
Ultra-processed Foods Raise Cancer Risks

Ultra-processed Foods Raise Cancer Risks

The total daily calories consumed by people globally, which mainly come from ultra-processed foods, has been continuously increasing in the past two decades According to the National Cancer Registry Programme India report 2022, the estimated

Research
Scientists decode chemistry of nutritional wealth in brown rice

Scientists decode chemistry of nutritional wealth in brown rice

Ester compound cycloartenyl ferulate to be chiefly responsible for the health-promoting effects of brown rice In a recent study led by Professor Yoshimasa Nakamura from the Graduate School of Environmental and Life Science, Okayama University,

Global
Highest cost for healthy diet in Latin America and the Caribbean: UN Report

Highest cost for healthy diet in Latin America and the Caribbean: UN Report

131 million people in Latin America and the Caribbean cannot access a healthy diet A new United Nations report finds that 22.5 percent of the Latin America and the Caribbean population cannot afford a healthy

Research
Study links consumption of fast food to liver disease

Study links consumption of fast food to liver disease

Risk of liver damage is highest for those with obesity or diabetes A recent study from the US is giving people extra motivation to reduce fast-food consumption. The study found that eating fast food is associated

Column
Zeroing-in on Efficacious Human Milk Processing Tech

Zeroing-in on Efficacious Human Milk Processing Tech

Sarah M Reyes, PhD, Scientific Liaison and Consultant, Human Milk & Clinical Research, Prolacta Bioscience With mounting evidence that an Exclusive Human Milk Diet (EHMD) provides improved outcomes for premature infants in hospital neonatal intensive

Food
Shouldn’t the Food Industry Focus on R&D?

Shouldn’t the Food Industry Focus on R&D?

Innovation strategy and its outcomes for firms may be different in developing countries as compared to developed countries. Thus, a study that focuses on an emerging economy like India, with a majority of the population

Nutritionals
Pregnant women should not rely too much on nutritional supplements: Study

Pregnant women should not rely too much on nutritional supplements: Study

Survey finds half of pregnant women have excessive sodium intake during early pregnancy Maternal nutrition and lifestyle habits before and during early pregnancy are important determinants for the foetus’s growth and development. A survey conducted