Nestlé introduces Maggi Rindecarne plant-based meat alternative
This partnership aims to accelerate research and development, innovation, technology transfer, and commercialisation of smart protein technology in India The Alternative Proteins Innovation Centre (APIC), an integrated facility focused on alternative protein ingredients and product
Hellmann’s squeeze bottle technology has been redesigned to minimise the amount of plant-based mayo left behind New technology is maximising usability and minimising the amount of plant-based mayo left behind in Hellmann’s fast-growing range of
Available as a market-ready solution, ampli-D® can help nutraceutical brands fast-track innovation pipelines and quickly bring meaningful products targeting key health areas to market dsm-firmenich, an innovator in nutrition, health, and beauty, has announced the
This product is created using advanced technology that converts air into water and aims to address the severe water shortage problems in Bangalore Simpli Namdhari's has introduced a new product called "WhatAir" mineral water which
Myndshroom stands as Awshad's flagship product for 2024, embodying Awshad’s commitment to excellence and wellness Awshad, a pioneering medical cannabis wellness startup, is thrilled to announce the launch of its latest innovation, Myndshroom. Representing the company’s debut
This launch accompanies Sway’s successful $5 million seed round led by Third Nature Investments and includes investment from The Helm, Alante Capital, BAM Ventures, Superorganism, and other industry-aligned investors Sway, the California-based startup creating seaweed-based, home compostable replacements for plastic packaging
The new F&B Solutions platform consolidates ofi’s current category solutions capabilities and innovation infrastructure to support a diverse range of customer requirements better Leading provider of naturally good food and beverage ingredients, ofi, announces the next phase of its
The Nutraceutical Industry is growing exponentially and particularly during and post covid pandemic. The perception of consumers is changing, and patients are getting inclined towards taking supplements to maintain their changing lifestyle. This phenomenon is
The centre combines Bühler’s proven expertise in roasting and grinding cocoa and coffee beans and processing malt and nuts to create innovative flavours and future-fit products The Flavor Creation Centre, which is part of Bühler’s recently
From green logistics to AI-powered food testing, FarMart boasts unparalleled performance and is also recognised as India's fastest-growing tech company in 2022 by Deloitte FarMart, one of the leaders in sustainable and futuristic food supply