Each frozen entrée contains 400 calories or less, a serving of vegetables, and zero grams of added sugar To support people managing blood sugar levels, Nestlé has developed a line of tasty, nutritious Lean Cuisine Balance Bowls.
Innovation needed to transform the food system, and address challenges including climate change and malnutrition Through its recently inaugurated R&D Centre in Latin America, Nestlé has signed an agreement with the Pontificia Universidad Católica de Chile (UC
Partnering to roll out a hydrogen-powered train route in France from 2025 Nestlé is investing over CHF 100 million by 2030 in low-carbon logistics for its three international water brands - S. Pellegrino, Acqua Panna and Perrier. This investment will focus