Consumers can’t tell the difference between regular bread and bread with 10% less salt, according to taste tests by Oregon State University (OSU).Researchers at OSU’s Food Innovation Center in Portland asked nearly 200 people to
Following a request by Nexira, a global natural ingredients supplier, the US-FDA (United States Food and Drug Administration) has expanded safe use of acacia gum (known as gum Arabic or Babul in India) across the
Danone has decided to terminate contract with Fonterra and pursue a legal action on the issue of supplying contaminated Whey Protein Concentrate. A statement released by Danone informed that Danone is terminating its existing supply
Groupe Lactalis SA (Lactalis), the world’s largest dairy player based in Mayenne, France has acquired 100% of the shares in Tirumala Milk Products, the second largest private dairy company in South India.Tirumala was founded in
The food-giant Nestle’s Institute of Health Sciences (NIHS) has signed a long-term agreement with a US-based Cellular Dynamics International (CDI) for supplying variety of human cells which will be employed in NIHS’s research on maintaining
Leading hypermarket brand Tesco has launched a new range of healthy foods under a new brand, “Tesco Healthy Living”. This brand will replace Tesco Light Choices and Tesco Eat Live Enjoy. It aims to give
While India is the second largest producer of fruits and vegetables in the world, the country’s integrated cold chain industry is nascent and is witnessing a wide demand and supply gap. Cold storages at production
While India is the second largest producer of fruits and vegetables in the world, the country’s integrated cold chain industry is nascent and is witnessing a wide demand and supply gap. Cold storages at production
Nutranomics, a publicly traded company engaged in research and development of nutritional food products in Utah had announced that it plans to open a new sales operations office in Tokyo, Japan.Dr Tracy K Gibbs, CEO,
The analysts of Research and Markets forecast that the Global Cold Chain market would grow at a CAGR of 15.94% over the period 2013-2018. One of the key factors contributing to this market growth is