Also broadens flavor breadth Myprotein, one of the leading online sports nutrition brand, announced the launch of three new products for its Indian consumers. Targeting the nutrition needs of the subcontinent, the new products sit
Dr Rashida Vapiwala, Founder, LabelBlind, Digitising Food Labelling and Nutrition Quality, Food Label Specialist A food label is a product’s identity and its truest representation to consumers. It is an assurance of safety, consistency in
Dr Veena P Panicker, Head, Bio Monitoring, Merck Life Science India Today's average Indian consumer is more aware of the importance of food safety, which they consider a crucial aspect of their health. Therefore, all members
Kusum Bhandari, Director & CRO, Bhookha Haathi Hospitality Right from plant-based proteins to sustainable alternatives for existing food products, the trend of alternative foods has gained significant popularity among Indians. Currently, the market in India
Emphasising the absolute necessity for strict compliance with nutraceutical regulations The Food Safety and Standards Authority of India (FSSAI) has launched a surveillance drive to curb the menace of spurious drugs manufactured by nutraceutical companies
To streamline the operations of the RAFT Scheme ensuring transparency and accountability Dr Mansukh Mandaviya, Union Health Minister, Government of India, recently unveiled an innovative initiative by the Food Safety and Standards Authority of India
Anjenay Agarwal, Founder and Director, Royal Bee Natural Products The honey market in India achieved a significant milestone, reaching Rs 23.3 billion in 2022. Looking ahead, the market is projected to expand further and reach Rs
With the fifth World Food Safety Day (WFSD) being celebrated on 7 June 2023 to draw attention and inspire action to help prevent, detect and manage foodborne risks, NUFFOODS Spectrum spoke to Amit Chopra, Managing
The Indian dairy sector has been going great guns since Verghese Kurien unleashed the White Revolution in India. There's been no looking back, despite numerous challenges by way of fodder shortage, milk adulteration, cattle diseases